This vibrant, antioxidant-rich smoothie combines frozen mixed berries with creamy Greek yogurt for a quick, nutritious breakfast that takes less than five minutes to prepare. Perfect for high-energy mornings, it offers a balanced blend of protein and fiber to keep you full until lunch.
To make ahead, portion the berries and chia seeds into freezer-safe bags. For a vegan version, substitute the Greek yogurt with coconut yogurt and the honey with maple syrup. Store leftovers in an airtight jar in the fridge for up to 24 hours, though some separation is natural; shake well before drinking.