Avocado Spinach Smoothie for Green Cream
This creamy, nutrient-packed smoothie combines avocado and spinach for a vibrant, energizing drink that's perfect for breakfast or a healthy snack. Its rich texture and refreshing flavor make it an easy way to boost your daily greens.
Ingredients
Ingredients
- 1 whole medium ripe avocado, peeled and pitted roughly chopped
- 2 cup fresh baby spinach packed
- 1 cup unsweetened almond milk or milk of choice
- 1 tbsp fresh lemon juice
- 1 tsp pure maple syrup or honey optional for sweetness
- 0.5 tsp pure vanilla extract
- 1 cup ice cubes
Notes
Storage: Best enjoyed immediately. If needed, store covered in the refrigerator for up to 2 hours; shake or stir before serving as separation may occur. Make-ahead: Prep avocado and spinach, then freeze in a bag; blend directly from frozen, adjusting liquid slightly. Substitutions: Use kale instead of spinach, coconut milk for almond milk, or agave for maple syrup. For a protein boost, add a scoop of vanilla protein powder.