Braised Buttery Caramelized Lavender Earl Grey Low-Carb Elixir
A luxurious, aromatic low-carb beverage featuring the delicate floral notes of lavender and the robust, citrusy flavor of Earl Grey tea, finished with a rich, buttery caramelized essence. This elegant elixir is a sophisticated, sugar-free indulgence perfect for a cozy evening.
Ingredients
Ingredients
- 2 cups water filtered
- 2 bags Earl Grey tea bags or 2 tbsp loose leaf
- 1 tsp dried culinary lavender buds ensure food-grade
- 2 tbsp unsalted butter grass-fed preferred
- 2 tbsp powdered erythritol or allulose or preferred keto sweetener
- 1/4 tsp vanilla extract pure, for depth
- 1 pinch sea salt to enhance flavor
- 1/2 cup unsweetened almond milk for creaminess, optional
Notes
Storage: Store any leftover elixir in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, whisking to re-emulsify. Make-Ahead: Prepare the tea infusion (steps 1-2) up to a day ahead; store the concentrate in the fridge and finish with butter and sweetener just before serving. Variations: For a caffeine-free version, use a decaf Earl Grey. Add a dash of cinnamon or cardamom for extra warmth. Serving Suggestion: Garnish with a tiny edible lavender bud or a twist of orange peel for a beautiful presentation.