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Easy Cauliflower Berry Smoothie Recipe for Kids

Cauliflower Berry Smoothie for Hidden Veggies

Sara Coleman
A vibrant, creamy smoothie that cleverly hides cauliflower for a nutrient-packed breakfast or snack, delivering a sweet berry flavor with no veggie taste. Perfect for picky eaters or anyone looking to boost their daily vegetable intake effortlessly.
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 150 kcal

Ingredients
  

Ingredients

  • 1.5 cup frozen riced cauliflower thawed slightly for easier blending
  • 1 cup frozen mixed berries such as strawberries, blueberries, and raspberries
  • 1 cup unsweetened almond milk or any plant-based milk
  • 1 tbsp pure maple syrup or honey (optional, adjust to taste)
  • 1 tsp pure vanilla extract
  • 1 tbsp chia seeds
  • 0.5 tsp ground cinnamon
  • 1 cup ice cubes optional for a thicker consistency

Notes

Storage: Best enjoyed fresh, but can be stored in a sealed container in the refrigerator for up to 24 hours—shake or stir before serving as separation may occur. Make-ahead: Pre-portion cauliflower and berries in freezer bags for quick blending. Substitutions: Use any frozen fruit like mango or pineapple; swap almond milk for oat or coconut milk. For extra protein, add a scoop of vanilla protein powder. Serving suggestion: Pair with a handful of nuts or whole-grain toast for a balanced meal.