This nutrient-dense smoothie combines the omega-3 power of chia seeds with natural electrolytes from bananas and antioxidants from berries to provide sustained energy throughout your morning. It's a creamy, naturally sweet breakfast solution that keeps you full and focused without a caffeine crash.
To make this ahead, blend everything except the chia seeds and store in the fridge for up to 24 hours; stir in the chia seeds right before serving. For a thicker 'smoothie bowl' consistency, reduce the almond milk to 1 cup. If you don't have almond butter, peanut butter or sunflower seed butter are excellent substitutes.