Easy Homemade Refreshing Cucumber Mint Limeade
A vibrant, non-alcoholic beverage combining crisp cucumber, fresh mint, and zesty lime for a hydrating and invigorating drink. Perfect for summer gatherings, this easy recipe requires no cooking and comes together in minutes.
Ingredients
Ingredients
- 1 cup fresh lime juice from about 4-5 large limes
- 1 cup granulated sugar or honey for a natural sweetener
- 2 cups water divided
- 1 large English cucumber peeled and roughly chopped
- 1/2 cup fresh mint leaves packed, plus extra for garnish
- 2 cups cold sparkling water or still water for a less fizzy drink
- 1 cup ice cubes for serving
Notes
Storage: Store any leftover limeade (without ice or sparkling water) in an airtight container in the refrigerator for up to 3 days. Add ice and sparkling water just before serving. Make-Ahead Tip: The cucumber-mint syrup base (steps 1-3) can be prepared up to 24 hours in advance. For a fun variation, add a handful of fresh basil leaves for an herbal twist, or swap 1/2 cup of the water for coconut water for added electrolytes. For a smoother texture, you can strain the lime juice before adding.