Flaxseed And Dark Chocolate Bars
These nutritious energy bars combine the rich, bitter notes of dark chocolate with the earthy crunch of flaxseeds for a satisfying, healthy snack. They're naturally sweetened, easy to make, and perfect for a quick energy boost.
Ingredients
Ingredients
- 1 cup rolled oats quick or old-fashioned
- 0.5 cup ground flaxseed also called flaxseed meal
- 0.25 cup whole flaxseeds for added texture
- 0.5 cup almond butter creamy, unsweetened
- 0.33 cup pure maple syrup or honey
- 3 oz dark chocolate chips 70% cacao or higher, check for alcohol-free
- 0.25 tsp salt
- 1 tsp vanilla extract pure
Notes
Storage: Keep bars in an airtight container in the refrigerator for up to 2 weeks. For longer storage, wrap individually and freeze for up to 3 months. Make-Ahead: The entire batch can be made and refrigerated up to 3 days before cutting. Variations: Substitute almond butter with peanut butter or sunflower seed butter. Add 1/4 cup of chopped nuts or dried cranberries for extra texture. Serving: Enjoy chilled as a snack or dessert.