Lime Coconut Smoothie for Tropical Vacation Vibes
This refreshing, creamy smoothie combines zesty lime and rich coconut milk for a transportive flavor profile that tastes like a tropical getaway in a glass.
Ingredients
Ingredients
- 1 cup full-fat coconut milk canned or refrigerated
- 1 cup frozen pineapple chunks adds natural sweetness and chill
- 1 large banana frozen for best texture
- 2 tbsp fresh lime juice about 1-2 juicy limes
- 1 tsp lime zest finely grated
- 1 tbsp honey or maple syrup for vegan option
- 0.5 cup greek yogurt plain or coconut flavored
- 1 cup ice cubes optional for extra thickness
- 1 tbsp shredded coconut toasted, for garnish
Notes
For a dairy-free/vegan version, use coconut-based yogurt and maple syrup. If the smoothie is too thick, add a splash of coconut water. Best served immediately, but can be stored in a thermos for up to 2 hours.