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Matcha Chia Smoothie: Sustained Energy Boost Recipe

Matcha Chia Smoothie for Long Lasting Energy

Sara Coleman
A vibrant, creamy green smoothie packed with ceremonial grade matcha and fiber-rich chia seeds to provide sustained energy without the caffeine crash. Perfectly balanced with healthy fats and natural sweetness for a refreshing breakfast or pre-workout boost.
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 245 kcal

Ingredients
  

Ingredients

  • 2 tsp ceremonial grade matcha powder sifted to remove clumps
  • 2 tbsp chia seeds black or white seeds work well
  • 1.5 cup unsweetened almond milk or any plant-based milk of choice
  • 1 frozen banana banana peeled and sliced before freezing for creaminess
  • 0.5 cup Greek yogurt plain and unsweetened
  • 1 tbsp honey or maple syrup for a vegan option
  • 0.25 tsp vanilla extract pure extract for best flavor
  • 1 cup baby spinach tightly packed for extra nutrients
  • 0.5 cup ice cubes optional for a thicker, frostier texture

Notes

For the best texture, drink immediately as the chia seeds will continue to thicken the smoothie over time. To make ahead, blend everything except the ice and store in an airtight jar in the fridge for up to 24 hours; shake well before drinking. If the smoothie becomes too thick, add a splash of almond milk. You can substitute the honey with 1-2 pitted medjool dates for a whole-food sweetener.