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Quick Microwave Vanilla Sugar Cookie Mug Recipe

Microwave Vanilla Sugar Cookie

Sara Coleman
This incredibly quick and easy microwave vanilla sugar cookie delivers a soft, buttery treat in under 5 minutes, perfect for a last-minute dessert or snack. It’s a single-serving delight with a tender crumb and classic vanilla flavor.
Prep Time 2 minutes
Cook Time 1 minute
Total Time 3 minutes
Servings 1 servings
Calories 280 kcal

Ingredients
  

Ingredients

  • 1 tbsp unsalted butter softened at room temperature
  • 1 tbsp granulated sugar
  • 1/4 tsp pure vanilla extract
  • 2 tbsp all-purpose flour
  • 1/8 tsp baking powder
  • 1 pinch salt
  • 1/2 tbsp milk or plant-based milk optional, for moisture if needed
  • 1/2 tsp sprinkles or coarse sugar optional, for topping

Notes

Storage: This cookie is best enjoyed immediately. For make-ahead, you can mix the dry ingredients in advance. Variations: Add 1/2 tbsp of mini chocolate chips or a pinch of cinnamon to the dough. For a gluten-free option, use a 1:1 gluten-free flour blend. Serving suggestion: Top with a small scoop of vanilla ice cream or a drizzle of melted white chocolate.