Minimalist Oat And Honey Bars
These wholesome oat and honey bars are the perfect grab-and-go snack or light breakfast, made with just a handful of simple, clean ingredients. Their chewy texture and natural sweetness from honey make them a deliciously satisfying treat you can feel good about.
Ingredients
Ingredients
- 2 cup old-fashioned rolled oats certified gluten-free if needed
- 0.5 cup creamy peanut butter or almond butter
- 0.5 cup honey pure, raw honey preferred
- 0.25 cup chia seeds or ground flaxseed
- 1 tsp pure vanilla extract
- 0.25 tsp fine sea salt
- 0.25 cup mini dark chocolate chips optional
Notes
Storage: Keep bars in an airtight container in the refrigerator for up to 2 weeks, or freeze for up to 3 months. For a firmer bar, use quick oats. For a nut-free version, substitute sunflower seed butter. Serve chilled for the best texture.