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Tropical Papaya Pineapple Smoothie for Gut Health

Papaya Pineapple Smoothie for Tropical Digestion

Sara Coleman
This refreshing tropical smoothie combines the enzyme-rich power of fresh papaya and pineapple with ginger to soothe digestion and provide a natural energy boost. It is a creamy, dairy-free treat that tastes like a vacation in a glass.
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 185 kcal

Ingredients
  

Ingredients

  • 2 cups fresh papaya peeled, seeded, and cubed
  • 1.5 cups frozen pineapple chunks provides a thick, chilled texture
  • 1 cup coconut water chilled for hydration
  • 0.5 cup Greek yogurt plain, unsweetened or coconut milk yogurt for vegan
  • 1 tsp fresh ginger peeled and finely grated
  • 1 tbsp fresh lime juice adds brightness and cuts sweetness
  • 1 tsp honey optional, adjust to taste
  • 0.25 tsp turmeric powder for additional anti-inflammatory benefits

Notes

For the best digestive benefits, use ripe papaya which contains the highest concentration of papain. You can prep the fruit ahead of time and freeze it in bags for a quicker morning routine. If you find the smoothie too thick, add more coconut water 1/4 cup at a time. Leftovers can be stored in an airtight jar for up to 24 hours, though separation is natural; simply shake well before drinking.