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Raspberry Beet Smoothie for Workout Recovery

Raspberry Beet Smoothie for Workout Recovery

Sara Coleman
This vibrant, nutrient-dense smoothie combines the nitric oxide-boosting power of beets with antioxidant-rich raspberries to reduce muscle soreness and accelerate post-workout recovery.
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 245 kcal

Ingredients
  

Ingredients

  • 1 cup frozen raspberries unsweetened
  • 1 cup cooked beets peeled and roughly chopped
  • 1 medium banana frozen for creamier texture
  • 1.5 cups unsweetened almond milk or coconut water for extra electrolytes
  • 1/2 cup Greek yogurt plain and non-fat
  • 1 tbsp chia seeds for omega-3 fatty acids
  • 1 tsp fresh ginger grated, to aid digestion and inflammation
  • 1 tbsp honey optional, to balance the earthy beet flavor

Notes

For best results, consume within 30-45 minutes of finishing your workout. You can substitute the almond milk with coconut water for a more refreshing, electrolyte-heavy version. To make ahead, portion the beets, berries, and banana into freezer bags; just add liquid and yogurt when ready to blend.