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Immune-Boosting Spirulina Banana Smoothie for Energy

Spirulina Banana Smoothie for Natural Energy

Sara Coleman
This vibrant green smoothie combines nutrient-dense spirulina with potassium-rich bananas for a sustained energy boost without the caffeine crash. Naturally sweetened and incredibly creamy, it's the perfect plant-based breakfast or post-workout recovery drink.
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 245 kcal

Ingredients
  

Ingredients

  • 2 whole frozen bananas peeled and sliced before freezing for best texture
  • 1.5 cups unsweetened almond milk or any plant-based milk of choice
  • 1 tsp spirulina powder high-quality organic blue-green algae
  • 1 tbsp chia seeds for added fiber and omega-3s
  • 0.5 cup Greek yogurt use coconut yogurt for a vegan version
  • 1 tbsp almond butter provides healthy fats for satiety
  • 0.25 tsp vanilla extract enhances the natural sweetness
  • 1 handful fresh baby spinach washed and dried

Notes

For a colder smoothie, add 3-4 ice cubes before blending. If you find the spirulina flavor too earthy, add a squeeze of fresh lemon juice to brighten the profile. Store leftovers in an airtight jar in the fridge for up to 12 hours, though separation may occur; shake well before drinking.