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Refreshing Watermelon Feta Smoothie Recipe

Watermelon Feta Smoothie

Sara Coleman
A refreshingly unique smoothie that perfectly balances sweet watermelon with salty feta and fresh mint for a savory-sweet treat. It's a hydrating, protein-packed drink ideal for a quick breakfast or an afternoon snack.
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 servings
Calories 180 kcal

Ingredients
  

Ingredients

  • 3 cups seedless watermelon chunks fresh and chilled
  • 0.25 cup crumbled feta cheese about 1 oz
  • 0.5 cup plain Greek yogurt full-fat or low-fat
  • 2 tbsp fresh lime juice about 1 lime
  • 2 tbsp fresh mint leaves lightly packed, plus extra for garnish
  • 1 tsp honey or agave syrup optional, to taste
  • 4 ice cubes ice cubes optional for extra chill
  • 1 pinch sea salt optional to enhance flavors

Notes

Storage: Best enjoyed immediately. If needed, store in a sealed container in the refrigerator for up to 4 hours—shake or stir before serving as separation may occur. Make-Ahead: Prep watermelon chunks and measure ingredients ahead; blend just before serving. Substitutions: Use dairy-free yogurt and vegan feta for a plant-based version; swap mint with basil for an herbal twist. Serving: Pair with a light salad or enjoy as a standalone snack.